2018 Marchesi Antinori Solaia, Toscana IGT 11 11 bacon and toasted oak

bacon and toasted oak

accompanied by delicate spicy notes of white pepper and balsamic notes of mint and eucalyptus

toffee and strawberry judiciously balanced with dark and wild berry fruits

and chaparral invite you into this truly hedonistic wine

91 Points Wilfred Wong

2018 Marchesi Antinori Solaia, Toscana IGT 11 11 bacon and toasted oakSolaia 2018 is an intense ruby red color. Its nose offers intense notes of dark, ripe fruit in particular blueberries and black currants that merge seamlessly with pleasant sensations of dried flowers and lavender, accompanied by delicate spicy notes of white pepper and balsamic notes of mint and eucalyptus. Sweet, well integrated aromas of white chocolate, cotton candy and dried fruit complete its rich bouquet. On the palate, Solaia 2018 is mouth