Ingredients 3 tablespoons balsamic vinegar 1 tablespoon Dijon mustard 1 tablespoon maple syrup or honey 2 medium cloves garlic, pressed or minced teaspoon fine sea salt, to taste Freshly ground black pepper, to taste cup extra-virgin olive oil Instructions In a liquid measuring cup or bowl, combine everything but the oil (the vinegar, mustard, maple syrup, garlic, salt and several twists of black pepper)
- 26 Shoulder to Shoulder
*Optional style number F201005U has lined front and back bodice with same lining material as
This will help preserve the laces delicate texture
The clean silhouette makes it perfect for elevated day dressing or pared-back nights out
As a family-owned business, we specialize in dresses for all occasions, from Mother of the Bride/Groom to prom and elegant gowns, in sizes 00-26