or mayo 2 tablespoons olive oil 2 tablespoons lemon juice 2 tablespoons Swerve or sweetener of choice 1 teaspoon Garlic powder teaspoon Celery seed teaspoon cayenne pepper optional Salt and Pepper to taste Salad 16 ounces broccoli slaw or a mixture of shredded broccoli stalks, purple cabbage, and carrots 6 ounces broccoli florets cup sliced almonds cup dried cranberries cup red onion diced Instructions In a small bowl, whisk together Greek yogurt, olive oil, lemon juice, Swerve, garlic powder and celery seed
I am crushing hard on all things burnt orange & todays floral midi dress is such an easy way to wear the color into fall
Its chic, fabulous, and comes in so many yummy colors
Nina appeared in the third tournament while suffering from cryosleep-induced-amnesia
Here are a few photos while wearing the dress in a seated position
Ideal for evening galas, engagement ceremonies, stage performances, or birthday celebrations