Adjust to taste, such as adding honey or increasing salt, lemon juice, etc
Kates version is bespoke, made to order, with added sleeves
Ready to upgrade your wardrobe
Roasted Red Pepper Dressing Ingredients 1 cup roasted red peppers, drained (about 810 oz) cup full-fat cottage cheese 3 Tablespoons balsamic vinegar 1 Tablespoon olive oil 1 teaspoon honey or maple syrup 1 clove garlic teaspoon sea salt, or to taste teaspoon black pepper Instructions Add the roasted red peppers, cottage cheese, balsamic vinegar, olive oil, honey, garlic, salt and pepper to a high-speed blender or food processor.1 cup roasted red peppers, cup full-fat cottage cheese, 3 Tablespoons balsamic vinegar, 1 Tablespoon olive oil, 1 teaspoon honey or maple syrup, 1 clove garlic, teaspoon sea salt, teaspoon black pepper Blend until completely smooth and creamy, stopping to scrape down the sides as needed
Pattern Adaptations for Maternity Wear Create maternity tops that fit and are stylish by strategically adding width and length to an already-fitted pre-maternity pattern
- Dress Length 156 cm or 61 inches