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Jennifer Red Wine Vinaigrette from votes Equipment for this recipe Ingredients 1/2 cup extra virgin olive oil cup red wine vinegar 1 tablespoon granulated sugar 1 tablespoon dijon mustard 1 tablespoon minced garlic 1 teaspoon salt more or less to taste Instructions Place olive oil, red wine vinegar, sugar, dijon mustard, garlic, and salt into a sealed mason jar or tupperware container and shake until the oil and vinegar have fully combined

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Then top with the feta then lettuce and herbs and store in the fridge until ready to enjoy

First, you must break in your shoes long before your trip

In conclusion, the perfect shoe color complementing a green dress is key to creating a harmonious and stylish look

The flowy A-line fit, sheer lantern sleeves, and ruffled neckline make it an instant go-to, and the beaded tassel ties add just the right detail