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incense-smoked and glorious
Ripe citrus notes on the nose
000L) French oak foudres
with green apple aromas
with gentle but firm tannins balanced by dark cherry and bramble fruit
Poderi Colla Drago 2021 Provence incense-smoked and gloriousWinemaking Produced from Nebbiolo grapes cultivated in Poderi Colla's Cascine Drago estate in the Alba DOC region. The vineyards are around 350m above sea level. The vines in the Pian Bosco vineyard were planted in 1967 and those in the Luino vineyard were planted in 1989. Vine density is around 4,000 plants per hectare and the average annual yield is 5,000 litres per hectare. Harvesting is usually done in early October. The hand picked Nebbiolo
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