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Bonus: those adorable ruffled straps
Iceberg Lettuce With Blue Cheese Dressing Published April 6, 2010 Total Time 5 minutes Rating Comments Read comments Advertisement Ingredients 1 cup yogurt, preferably whole milk cup crumbled blue cheese 1 tablespoon freshly squeezed lemon juice, or more as needed Salt ground black pepper 1 head iceberg lettuce, cored and cut into 8 wedges cup toasted and chopped hazelnuts, pecans or walnuts, optional Preparation Step 1 Mash yogurt with blue cheese, lemon juice, a pinch of salt, and a grinding or two of pepper
It's all part of their brand (re)building efforts which I've been a fan of
Enhance your best features by wearing the right collar for you
Possibilities for a new favorite garment are endless, especially when you consider all the combinations (hello, think about the shoes), too