Thai Peanut Sauce Ingredients Peanut Sauce Recipe Ingredients 1/2 cup peanut butter Natural 2 tablespoons soy sauce low sodium is best, use tamari or coconut aminos for gluten free 1 tablespoon rice vinegar 1 teaspoon sesame oil 2 tablespoons brown sugar 2 teaspoons crunchy chili garlic sauce more or less to taste 1 tablespoon fresh lime juice 3 garlic cloves pressed or grated 1 tablespoon ginger root grated or minced, or use ginger paste 1/4-1/2 cup coconut milk can sub warm water Instructions Making Peanut Sauce To a medium mixing bowl or food processor bowl, add peanut butter, soy sauce, rice vinegar, sesame oil, brown sugar, lime juice, garlic chili sauce, fresh garlic, fresh ginger and whisk or pulse to combine
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Creamy Parmesan Peppercorn Dressing Ingredients 1/4 cup buttermilk 1/4 cup red wine vinegar 1/2 cup sour cream 1/2 cup mayonnaise 1/2 cup finely grated parmesan 2 teaspoons dried oregano 1/4 cup minced Italian flat-leaf parsley 1 1/2 tablespoons coarse freshly cracked pepper see notes 1 clove garlic paste salt to taste Want To Save This Recipe
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