Adult supervision recommended for younger children
Since olive oil is such a flavorful oil, I wanted to cut it with canola oil, and it worked beautifully
Prep Time 5 minutes Total Time 5 minutes Ingredients 1 tablespoon Dijon mustard 1/4 teaspoon fine sea salt 2 tablespoons lemon juice 6 tablespoons vegetable oil (sunflower, canola or a very mild olive oil) Freshly ground pepper and fine sea salt, to season Instructions Whisk the mustard, lemon juice and salt together in a small jug
Then try other recipes from my grandma, such as this German cucumber salad, Watergate salad, or old-fashioned frozen fruit salad
Some observers noted how the museum's newest royal guest was positioned far from wax likenesses of her ex-husband and former mother-in-law
They keep the look clean and don't overwhelm the dress