Pepes & Mitos is a Dallas institution has been serving up delicious enchiladas, tacos, and margaritas since 1994
Watch how to make this kale salad here: Simple Kale Salad with Lemon Vinaigrette Prep Time: 15 mins Total Time: 15 mins Yield: 5 servings 1x Ingredients 2 bunches kale, fibrous stems (in the middle of the leaf) removed 1/2 cup grated Parmesan cheese 1/2 cup slivered almonds For the dressing: 2 tablespoons fresh squeezed lemon juice 1/4 cup extra virgin olive oil 1/2 teaspoon garlic, grated 1 teaspoon Dijon mustard 1/2 teaspoon salt 1/8 teaspoon pepper Instructions For the kale, remove the fibrous stems, leaving you with just the greens
The skirt falls to midi length, allowing plenty of room to show off your shoes on the dance floor
I especially love making a strawberry salad, or greek salads with this dressing on top
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Well bring you into your own private suite with no crowded fitting rooms, no sharing mirrors with another bridejust you, your people, and a stylist whos listening closely and pulling gowns that feel like they were made for you