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no burn Food Pairing:
and lime on the palate
Ruby red verging on garnet
for a hot chocolate a la Meletti
A slightly smoky
Camino Roca Altxerri Txakoli 2019 Sonoma Coast no burn Food Pairing:The gentle fizz (as is traditional for Txakoli) is just one of the many charming elements to Roca Altxerri. Bone dry with angular but balanced acidity with a plethora of fruit notes including grapefruit and melon with fresh grass and spring flower notes on the nose. Break out the porrn! Vineyards: 25 40 year old vines from two hectares of estate vineyards located on hilly slopes. Winemaking: Harvested by hand. Vinification and elevage done strictly in