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While the blender is running on medium-low speed, add the olive oil in a slow, steady drizzle
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STAY IN TOUCH on FACEBOOK, PINTEREST and INSTAGRAM for more great food and join my NEWSLETTER for the latest updates and a FREE EBOOK. Recipe Keto Caesar Dressing Equipment food processor or immersion blender with attachment Ingredients 1 egg large 5 anchovies canned, in oil 2 tablespoon apple cider vinegar 2 tablespoon lemon juice (and zest) approximately lemon cup parmesan 25g, finely grated 1 garlic clove cup extra virgin olive oil 80ml Instructions Soft-boil the egg for 6 minutes