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light nut oil and liquorice Imps
resinous hardwood extracts
250 Celebrity yurt indulgence next to Cask 122
The nose conjured leather boots on a pine table and a bowl of zingy
maple candy and bourbon biscuits – digging deep
Cask No. 55.93 Fathers Day 2 light nut oil and liquoriceWe stepped into the glasshouse for a retronasal menu of orange oil, honeysuckle, teak and cinnamon dusted apple pie. The incursion of a sprinkler system was swiftly embraced our dram having developed well with water delivering black grape, plum, milk chocolate and Italian meringue. The starting point for this small batch was two bourbon hogsheads of single malt Scotch whisky. One cask was transferred at 12 years old to a first fill Spanish oak oloroso
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