Shigaraki Uzushio Bowl chopsticks this publication is a must-have

this publication is a must-have for lovers of Aboriginal and Torres Strait Islander art and a perfect memento of one of Australia’s foremost First Nations cultural events

cooked in the homes of Japanese mothers and grandmothers

Japanese-made quality

This hand held wooden julienne shredder has sharp slicing blades for precise and easy shredding

Avoid using it in such a way that will damage the product

Shigaraki Uzushio Bowl chopsticks this publication is a must-haveProduct Description Shigaraki is located in Koka City, Shiga Prefecture, and is recognised as playing a significant part in the long history of Japanese ceramics. It is included as one of Japan's six old kilns being said to have a history of 1260 years. In 1976 Shigaraki yaki (Shigaraki ware) was designated as a traditional craft in Japan. Hechimon is a collection of Japanese ceramics by a third generation Shigaraki yaki maker, Marui Seito. These