However, these details are optional
I love to use it: To garnish roasted veggies, from roasted potatoes to eggplant and cauliflower As a sauce for falafel, whether to dip falafel in or as a dressing for your falafel wrap As a salad dressing, especially with dark leafy greens like kale and to accompany cucumbers and tomatoes As a drizzle to top your grain bowls, like these sweet potato quinoa bowls To dip pita chips, raw crudites like cucumbers or carrots, and fries into Here are some of my favorite dishes to serve lemon tahini sauce with: This zaatar avocado toast is elevated with a generous tahini drizzle
Let me know in the comments below and help inspire other makers
Please have digital copies of your college ID, government-issued ID, and your headshot saved to your computer before beginning the application
During your senior photoshoot we will be moving around quite a bit and youll be most likely twirling, running, jumping and maybe even climbing at some point during your session
"Dirne, die"