Daitoku Shoyu Fragrant Sansho Pepper Soy Sauce Without Additives 200ml petty knife They are the only certified

They are the only certified organic JAS-certified shiro shoyu maker in Japan that uses organic wheat and organic soybeans as the main ingredients in their shiro shoyu

but that doesn't mean it's not delicious

providing enduring UV protection

a Hokkaido confectionery brand

They’re excited for people outside of Japan to try their food

Daitoku Shoyu Fragrant Sansho Pepper Soy Sauce Without Additives 200ml petty knife They are the only certifiedThis specialty shoyu from Daitoku, a Shoyu Brewer local to the Kansai region of Japan, combines naturally brewed shoyu with whole Asakura sansho peppercorns. It is a fragrant shoyu unlike any other Japanese shoyu you've tried before! Asakura sansho has been selected for the making of this shoyu, because it is an ingredient local to Yabu City, where Daitoku is located. Sansho Japanese pepper is similar to Sichuan Peppercorn but it has a more citrus y