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the farm was divided into two parts: Nydia’s daughter
Scent Profile: A tranquil walk in the forest after rainfall
and other local farmers to make a coffee that genuinely represents the Cerrado Mineiro region
Designed by Archivist
100 g/m² bei Master (A4+) and Master Slim (A4+)
Delavoye 65% Dark Chocolate Bar "Passion Fruit" the farm was divided intoWE LOVE THE ZESTY FLAVOUR AND FLORAL FINISH OF PASSION FRUIT. WE AIMED TO MAKE A BAR THAT WOULD DO JUSTICE TO THE TROPICAL FLAVOURS OF THIS FRUIT BY COMBINING IT WITH THE FINEST CACAO BEANS. CACAO NIBS, ORGANIC CANE SUGAR, WHOLE MILK POWDER, COCOA BUTTER, PASSION FRUIT JUICE POWDER
US$ 25.50
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US$ 166.50
US$ 185.25
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US$ 262.75
US$ 474.50
US$ 30100.67
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