Suehiro Koikuchi Shoyu Whole Soybean Japanese Dark Soy Sauce 500ml gyuto knife chia seed extract

chia seed extract

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powdered dried bonito flake

eggs and any toppings you like

Natural wood knob for a comfortable

Suehiro Koikuchi Shoyu Whole Soybean Japanese Dark Soy Sauce 500ml gyuto knife chia seed extractThis Koikuchi Shoyu Japanese Dark Soy Sauce from Suehiro uses carefully selected whole soybeans and wheat, sourced locally, to ensure a high quality soy sauce with a rich flavor. Suehiro soy sauce brewery is based in Tatsuno, and has been brewing shoyu there since 1887. They use local ingredients, and the region's soft, mountain water to produce a fresh and natural soy sauce. Koikuchi is the most common type of soy sauce in Japan, so it's great for