Adachi Jozo Whole Bean Koikuchi Shoyu Japanese Dark Soy Sauce 360ml mirin This high-quality tea whisk is

This high-quality tea whisk is meticulously crafted by skilled artisans using traditional techniques

Provides a moist and glowing finish

water-based foundation designed for professional performers and anyone facing the challenges of outdoor events

The unsweetened formula ensures a pure taste profile

Marinating: Use as a marinade for meats or tofu to infuse them with its unique blend of soy sauce and rice koji flavors

Adachi Jozo Whole Bean Koikuchi Shoyu Japanese Dark Soy Sauce 360ml mirin This high-quality tea whisk isThis Koikuchi Shoyu from Adachi differs from other koikuchi in that it uses only whole soybeans, wheat, and salt which are all locally grown in Japan. This results in an incredibly flavorful, umami packed soy sauce. Whole bean soy sauce can be used just like any other variety of soy sauce, but expect a milder and more complex flavor than standard soy sauces that use defattened soy beans. Adachi Jozo is a Japanese soy sauce brewer local to Hyogo