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A perfect collection for those who want restaurant-quality seafood at home
slice thinly across the grain with your sharpest knife
Unlike the rest of the sushi lineup
they need to be kept in the fridge for optimum satisfaction
The edges are thickly crusted with dill adding to the drama both taste-wise and visually
Wild British Hake Fillet Steaks Serving:XL A perfect collection for thoseEach pack contains two skin on, boneless hake fillet steak Hake is great when baked check out this recipe A 320g pack would be a generous main course for two Sumptuous, boneless steaks of hake cut by us from large British fish. For hake lovers, the highest form of luxury. We buy and fillet the freshest hake caught and landed off the coast of Cornwall. We use fish that are 5 6 kg in order to achieve nice thick steaks that are great for pan frying or
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