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Ships within 48 hours · Estimated delivery Oct 20 - Oct 25
As the cheese matures
All packed in our white gift box
Origin: Gloucestershire
The crystal salt (white amino acid) from the maturation
Triple cream Brie
Bleu des Causses No Shipping As the cheese maturesProduced in the Languedoc region of France, the blue veins are made using the same Penicillium roqueforti as the well known Roquefort. It's a semi soft blue cheese which is not quite as spicy and has a much creamier texture than its cousin, but don't let this fool you. It has a depth and richness in flavour which still pairs extremely well with sweet white wines and dessert wines. Size: Cut to order Milk: Cow's Milk Origin: Aveyron, France
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