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The polished surface and dimples on both sides can minimize drag for jelly-smooth cuts and enhanced non-stick performance
FULL TANG: This knife allows chefs to effortlessly handle various fresh agricultural products
Different knife can meet your different cooking needs in kitchen
✔VARIETY USE: The ultra-sharp edges are perfect for cutting
the SANMUZUO's Kitchen Knife is suitable for both home and restaurant kitchens
SANMUZUO Nakiri Knife - 7.5 inch Cleaver Knife- Xuan Series - VG10 Damascus Steel Kitchen Knife - Resin Handle Chopping Knife The polished surface and dimplesSHARP BLADE: This is a Chinese vegetable knife type, the precise tapered blade is made of 67 layers of Damascus steel, the core layer is VG10 material, wrapped by 33 layers of high quality high carbon stainless steel layers on each side to ensure excellent strength, Durability and stain resistance. The forged surface is polished to minimize drag for jelly smooth cuts and enhanced non stick performance. BEAUTIFUL HANDLE: The perfect handle design
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