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Munich Dunkel
Easy drinking
You'll also need the flare Duotight fitting (DUO106) in order to attach it to a ball lock or pin lock disconnect
The controller can also be disconnected easily making wash down easier
Cone Size Medium
Lactic Acid 500ml Munich DunkelLactic Acid is used in beer brewing to lower the mash or sparge pH, this helps to reduce tannin extraction during the sparge keeping the sparge runoff below 5. 8pH. It is also used to pre acidify wort before adding souring bacteria like lactobacillus, this helps reduce the chance of wild bacteria growth due to the much lower pH. Traditional brewers prefer to use Lactic Acid as it is a natural byproduct of souring fermentation. Whereas new world
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