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anti-caking agents — magnesium salts of fatty acids
anti-caking agent: citric acid
vitamin C from acerola extract (Malpighia glabra)
Cooling camphor soothes irritation on contact
niacinamide ascorbate)
BioTechUSA Clear Collagen Professional, Mango - 350 g beauty anti-caking agents — magnesium saltsBioTech USA Clear Collagen Professional is a collagen drink powder with a mango flavour. Each daily serving (25 g) delivers 20 g of hydrolysed collagen (types I, II & III), hyaluronic acid, amino acids and a complex of 15 vitamins and minerals. Vitamins A, biotin, zinc, niacin and riboflavin contribute to the maintenance of normal skin. Sugar free, lactose free and gluten free. About the product BioTech USA Clear Collagen Professional is a flavoured