Timor Leste Sakoko Natural | Espresso Roast Merch & Gear We’ve taken the extra time

We’ve taken the extra time to source and pick out some pretty incredible coffees that work in perfect harmony together to create the perfect cup for you at home

Tasting notes: Chocolate Liqueur | cooked citrus | Tangy

small chest logo — the kind of tee you reach for on the weekend but end up wearing all week

This means the coffee is dried on roof tops

Origin: Guatemala

Timor Leste Sakoko Natural | Espresso Roast Merch & Gear We’ve taken the extra timeCreamy cooked strawberry, musk sticks and boozey cocoa finish About this coffee: This lot was harvested with a strict focus on ripeness, with over 98% red cherry selected from key growing areas. After harvest, cherries are sorted in water tanks to remove floaters (defective or low density fruit), then packed into polypropylene bags for an anaerobic fermentation lasting 4872 hours. This controlled, oxygen limited stage enhances flavour complexity. Post