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and plates included
fruity yet refined — making this gin an irresistible choice for festive serves and winter cocktails
Ideal Uses • A centrepiece for a cheeseboard• Served at room temperature for full flavour and texture• Baked whole for a rich
resinous notes that enhance the cheese’s character
Combining aged Balsamic Vinegar of Modena with the natural sweetness of Italian figs
Marsh Pig - Rosemary & Garlic Whole Salami premium oils. and plates includedAromatic, slow cured salami handcrafted in Norfolk Produced in Norfolk by Marsh Pig For true charcuterie lovers, Marsh Pigs Rosemary & Garlic Whole Salami offers the full artisan experience. Made with high welfare British pork and seasoned with fragrant rosemary and garlic, its carefully air dried in Norfolk to develop a deep, savoury flavour and beautifully firm texture. This whole salami allows you to slice it exactly as you like wafer thin for
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