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The first cookbook by the Party Shirt guys
And while millions have seen his photographs in magazines
Momma’s “Baby
eight countries
heartwarming illustrations by Vashti Harrison
The Fermented Man White Board The first cookbook by theOn January 1, 2014, homebrewer and writer Derek Dellinger began a journey that would change everything he thought he knew about fermented food and beverage. For an entire year, Dellinger ate and drank only products that had been created by microbes. Exploring the vast world of fermentation, he became the living embodiment of its cultural and nutritional powerhe became the Fermented Man. In this highly entertaining narrative, Dellinger catalogs his
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