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Casina Rossa Taster Pack
undergo immediate on-site cold pressing
Polyphenols: 931
Cacio e Pepe combines DOP pecorino romano cheese with fragrant black pepper in an all natural roux to create the classic Roman dish that dates back to antiquity
this traditional treat is made with armelline (apricot kernals)
La Sassellese Soft Amaretti with Hazelnuts category-Taralli Casina Rossa Taster PackOur original gluten free cookie with 25% Piedmont IGP Hazelnuts. They add a richness to the original recipe of armelline (apricot kernals), almonds, pure sugar, and egg white. This 100% natural version is pure, delicious, and beautifully packaged. Ingredients Sugar, Apricot Kernels, Toasted Hazelnuts, Almonds, Egg White, Potassium Sorbate.
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