Domaine Julien Cecillon Crozes-Hermitage Pierre Aiguille 2018 Baga grilled asparagus or fish and

grilled asparagus or fish and chips with a twist—think minted mushy peas

The 2022 vintage hails from old vines (20–30 years) planted 220 m up on a 20 % slope—chalky soil

The 2022 Valpolicella Ripasso Acrum from L’Arco comes from the rolling hills of Valpolicella in Veneto

generous fruit

Scoring high praise from critics

Domaine Julien Cecillon Crozes-Hermitage Pierre Aiguille 2018 Baga grilled asparagus or fish andDomaine Julien Ccillons Crozes Hermitage Pierre Aiguille 2018 is a beautifully expressive Northern Rhne Syrah from a remarkable single vineyard perched behind the famous Hermitage hill. The Pierre Aiguille site forms a natural amphitheatre with south, east and west exposures, planted on granite soils studded with large quartz crystals, bringing both power and finesse to the wine. Julien and Nancy Ccillon founded their domaine in 2012, drawing on