Donabe Pot Medium - Kuroame Glaze meta-filter-Scent-fruit a Japanese city famous for

a Japanese city famous for producing towels made from Supima

FEATURES 35 sticks of incense / 40 min burn time per stick

75 cmDelivery & Returns

This one is finished in a thinly applied pine-ash glaze

We love the quality and sustainability of these chopsticks

Donabe Pot Medium - Kuroame Glaze meta-filter-Scent-fruit a Japanese city famous forWe Say Azmayas handcrafted Donabe, a traditional Japanese multipurpose earthenware pot, is a Japanese style casserole dish. It has superior heat retention and can be used on hobs making it ideal for slow cooking foods like stew, soup, and rice dishes. Handcrafted using locally sourced clay and bidoro glaze in the city of Iga, the pebbles in the clay cause its characteristic rough and rugged texture. These pots are so hardy that theyll provide years of