A fruit-forward medium roast with classic Blue Mountain lineage
In effect it is double select coffee: we are selecting the coffees we like from select high-altitude lots produced by the two cooperatives
Their commitment to sustainable agro-forestry is proved by their maintenance of bio-corridors through their farms and the multi-species shade canopy over their coffee trees to create a true buffer zone for the bordering El Triunfo Biosphere Reserve-- home of Mesoamerica's largest contiguous Cloud Forest
Start your day with the lush
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Colombia | Huila Pitalito | ASOBOMBO | Medium Roast Size:1 lb A fruit-forward medium roast withOrganic Colombia Huila, Pitalito ASOBOMBO Medium Roast Flavor Profile Bright, juicy flavors of tangerine and banana that resolve into a cocoa and almond based body with notes of wine and a subtle sweetness in the finish. Origin: Pitalito, Huila, Colombia Roast: Medium Producer: ASOBOMBO Cooperative Process: Fully Washed, Solar Dried Elevation: 1,600 2,100 masl Variety: Bourbon, Caturra, Colombia, Geisha Roasted Fresh. Shipped Direct More Info about