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Woody aromatics with notes of vanilla and hazelnut
The palate is a delightful balance of citrus and creamy banana
and adventurous spirit
Best Experienced On The Rocks Or Combined With Your Favorite Mixer
Aromas of white flower and honeycomb rise from the glass
Schild Estate Cabernet Sauvignon Rye Woody aromatics with notes ofThis wine is fermented in stainless steel open fermenters before undergoing secondary malolactic fermentation in new and seasoned French oak hogsheads. There is a focus on minimal handling and the use of oak for structural framing rather than imparting significant oak flavor. The wine is matured for 12 14 months in barrel before usually undergoing a light filtration and fining if deemed appropriate prior to bottling. Bright, dark ruby hues with aromas
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