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In a salad
snack platters or quick bites any time of day
zodat je zelfs aan de andere kant van de wereld die Hollandse stoofpot kan maken
or dipping veggies
Perfect with coffee or tea—just place a stroopwafel on top of your hot drink to warm the caramel inside
Verstegen Mix voor Stamppot Boerenkool / Mix for Mashed potatoes with Kale (10 gram) Candle In a saladMix for Dutch Mashed Potatoes with Kale and Smoked Sausage (Stamppot Boerenkool) Preparation: Put 1 kg of peeled and chopped potatoes with 300ml of water and a little salt in a large pan. Put 300 grams of kale and a smoked sausage on top of the potatoes and simmer for 30 minutes. Then remove the smoked sausage from the pan. Mash the potatoes and kale and mix in this mixture, a dash of milk and a knob of butter. Serve with the smoked sausage. Get the
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