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3 cl can Emergente 8
Goose Island’s imperial stout undergoes an incredible transformation within the barrel
18% OudeFermier - 25 months in 500L French Oak Puncheons
Double Barrel Aged Imperial Stout Aged in Bourbon Barrels and finished on Mizunara Oak
Notes of Tangerine
Key Bump Brewery_Gigantic 3 cl can Emergente 8Clean off your mirrored glass table and grab a hundo. Key Bump bout to pack your nose full of those oh so tropical tones. Passionfruit, guava, pineapple(s), calamansi and kumquat barrel down the mountain as quick as Alberto Tomba on an Olympic qualifying run. Hopped with the most dangerous weapon in the game (ElMoMoCoe) + fermented w the fruity flyboi Orenthal, Key Bump's the pick me up you can't put down. To quote the great Clyde Von Damme, "What the
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