Momofuku Spicy Salt 3.7oz prepared tart shells This European culinary favorite features

This European culinary favorite features a sweet

Use it as a finishing spice or stir it into sauces and marinades to elevate everyday meals with authentic Indian flavor

and full of rich aroma

Expertly made from sustainable Northern Hard Rock Maple

this is the finest new crop polenta in the United States

Momofuku Spicy Salt 3.7oz prepared tart shells This European culinary favorite featuresMomofuku Seasoned Salt is our answer to 10 years of flavor research in the Momofuku Culinary Lab. Spicy is a flash of heat. It blends our Savory base with gochugaru, cayenne pepper, and dried chilies. We use it on shrimp, stewed meats, and ripe mango. Ingredients: spices, salt, yeast extract, pepper, chili, kelp, tamari (water, organic soybeans, salt, organic alcohol), mushroom, seaweed. contains: soy