Feral (Black Currant) | $21.24 barrel aged The stout aged in Booker's

The stout aged in Booker's Bourbon barrels was also thick and chocolatey but the barrel was too assertive with too much wood and spirit character

toasted coconut & Vanuatuan vanilla beans | 13

A blend of imperial stouts aged between 22 and 24 months in maple syrup and Booker's bourbon barrels and then aged an addition 12 months in a single 4 year Heaven Hill bourbon barrel and 9 year Knob Creek bourbon barrel before being blended and conditioned on a trio of vanilla beans from Madagascar

Coconut & Vanilla brewed in collaboration w/ Du Bas Canada | 11

Echoes (Willett) | Barleywine aged 26 months in 4yr Willett bourbon barrels | 15

Feral (Black Currant) | $21.24 barrel aged The stout aged in Booker'sFeral (Black Currant) Barrel Aged Saison 6. 0% ABV 750mL Mixed ferment saison aged 36 months in white wine barrels and matured an additional 3 months on black currants.