rennet) sheep ricotta ( ship's milk whey)
With a one minute cooking time
Serves approximately 4 people
consume within a few days after opening
and roasted vegetables
White Truffle Sauce new arrivals_june2026 rennet) sheep ricotta ( ship'sIMPORTED FROM ITALY A rich mushroom blend enhanced with the luxurious aroma of white truffle. This creamy, aromatic sauce is perfect for pasta, risotto, meats, or gourmet appetizers. Ingredients Champignon Mushrooms ( Agaricus Bisporus) 78%, olive oil, water, white truffle ( Tuber Magnatum Pico) 1%, artificial flavor, salt, parsley, natural flavor, pepper. how to store Store in a cool and dry place, refrigerate after opening and use within a few days.