Australian Grassfed Striploin (Chilled) 200 g | 1 kg | 2 kg Weight:200-250 g textural and mouthfilling

textural and mouthfilling

for which Lacroute duly named his second vineyard

Picture is only an illustration

producing superior flavour and tender texture

For their first ten days of their development

Australian Grassfed Striploin (Chilled) 200 g | 1 kg | 2 kg Weight:200-250 g textural and mouthfillingSourced from Australian grass fed cattle raised on lush pastures, free from hormones and antibiotics, for a clean, natural flavour. Also known as the NY Strip Loin, the Sirloin is the short loin behind the rib section, sirloin is well balanced with flavour and tenderness. A versatile cut that grills beautifully and delivers a robust, beefy taste. Ideal for grilling, pan searing, or broiling over high heat. Yields a beefy, satisfying bite with a