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Units of competency FBPWIN2003 Conduct sensory evaluation of wine SITXCCS003 Interact with customers FBPCDS2001 Conduct a standard product tasting FBPCDS2003 Sell cellar door products and services SITHFAB002 Provide responsible service of alcohol * We can develop additional elective units that are not listed on request (Please contact us for further information)
Units of competency ICTNWK603 Plan
Trainer Assessment Pack (Marking Guide)
Units of competency AHCWRK303 Respond to emergencies AHCFAU201 Recognise fauna AHCWHS301 Contribute to work health and safety processes * We can develop additional elective units that are not listed on request (Please contact us for further information)
and academic support accordingly
SCORM Compliant Package-AURVTP110 Prepare and operate vehicle paint drying equipment SLE Units of competency FBPWIN2003 Conduct* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.
US$ 36.64
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