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refrigerate after opening and eat within 15 days
Gorgonzola is a type of blue cheese
and premium Italian extra virgin olive oil to create a perfectly balanced dish full of bold Southern Italian flavor and creamy texture
Our Prosciutto Crudo has a reputation that precedes description - and one that is well deserved
and bold flavors
Traversetolese Artisan Parmigiano Reggiano Aged 24 Months - 1/8 Wheel Canned & Jarred Goods refrigerate after opening and eatIMPORTED FROM ITALY Time honored skills and traditions paired with the latest of technological advances serve as the platform for the production of what is fast becoming an iconic cheese WHITE GOLD Parmigiano Reggiano from La Traversetolese Artisan Dairy. The cows are nourished on local grasses, naturally dried hay and flaxseed. The wheels spend 24 months maturing in cellars. Appx. 10lbs. Ingredients Cow's milk, salt, rennet. Contains MILK. How to