Professional Master Black Boning Knife, 7" Saute Pan as well as in the

as well as in the oven to finish cooking (in temperatures up to 260°C)

The Tramontina Century Wood 3-inch vegetable and fruit knife with stainless-steel blade and brown treated-wood handle is the perfect choice for making a difference in the routine of professionals and home cooks alike

To prepare a delicious

After drying

for you to have comfort and safety

Professional Master Black Boning Knife, 7" Saute Pan as well as in theInsert the Tramontina Professional 7 inch boning knife with stainless steel blade and black polypropylene handle when boning and cutting the meat, ensuring high quality and efficiency. The blade is made of stainless steel that undergoes a heat treatment process providing strength and an excellent cutting edge. The handle is made of polypropylene and has textured finish and anatomical shape that give it firm, safe and very comfortable handling!