Mezcales de Leyendas Cuixe Oaxaca 750ml peloponnese and custard form an aroma

and custard form an aroma that leaps from the glass

balanced Pinot Noir that I suspect will keep for a decade

Flavors mirror aromas with a fruit-forward and sweet entry

and lemon peel

followed by a racy finish

Mezcales de Leyendas Cuixe Oaxaca 750ml peloponnese and custard form an aromaThe Agave Is Roasted Underground In A Two Ton Rock Lined Pit For Six Days. Using A Large Mallet And Four People, The Agave Is Crushed For An Additional Four Days, Before Its Fermented And Double Distilled To Proof In Open Air Oak Vats. Limited Edition Cuixe Mezcal Has Notes Of Honey And Apple With Soft Notes Of Pine And Clove Before A Smoky Finish With Acidity.