St Hallett Black Clay Cabernet Sauvignon grenache The climate and deep red

The climate and deep red soil produces the perfect red wine to accompany a chargrilled ribeye or woodfired pizza

We've infused our delicious Irish cream liqueur with the taste of homemade apple pie & vanilla ice cream

The feeling of black cherries with luxury dark chocolate coat the mouth with sherry and oak laced into it

The wine displays fresh and vibrant aromas of nectarine and white peach complemented by cashew nut oak from barrel fermentation and maturation

this unique

St Hallett Black Clay Cabernet Sauvignon grenache The climate and deep redA dark crimson purple Cabernet Sauvignon displaying aromas of plums, mulberry, fruitcake and spice with a hint of black olive tapenade. Flowing through to the palate is soft plush plum and dark cherry wrapped in a silky coating of milk chocolate and coffee bean. A wine suitable for drink now or with careful cellaring up to 5 years.