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garlic and onion
Our Truffle Salt is our most versatile use of truffle yet
Use it on chicken
"Less sweet
chicken and pork
Spiceology - Mesquite Peppercorn Lager Rub garlic and onionThe light, crisp flavors of a lager mix perfectly with the spicy (yet fruity) bite of pink peppercorns and strong, earthy hints of Mesquite to make the ideal rub for those wanting all the deliciousness with none of the hoppy bitterness. Use on: Beef (especially brisket!), Chicken, Pork, Salmon, Prawns, Scallops, Corn, Potatoes, and Roasted Nuts. And, turn your rub into a beer marinade by adding it to a lager. This is the perfect way to tenderize meat
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