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With an enhanced curvaceous bowl and highly decorative stem
Non chill filtered and natural colour from oak casks alone
Only 192 bottles
which would be very close to the Absinthe served by my great great gradmother in her Estaminet in the North of France
this is a single cask bottling from a port style dessert wine from a local
Holy Spirit Absinthe Kosher for Passover With an enhanced curvaceous bowlSugar cane based and made with 8 botanicals, 5 for distillation, Anise, Florence Fennel, Calamus root, Artemisia Absintium and Local foraged artemisia atborescens and 3 for color, Artemisia Pontica, Hyssop and Lemonbalm. This Absinthe is based on a 1855 french Absinthe recipe, which would be very close to the Absinthe served by my great great gradmother in her Estaminet in the North of France. Natural color from plants alone and unfiltered. Drink in