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That smoke was stronger on the palate – etching the tongue with pan-fried red chillies
sweet and juicy (lemon drizzle cake and exotic fruits) but it evaporates leaving a dry
83 - An odyssey of flavour
fresh fig and blackcurrant jam
Bounty Bars and champagne sorbet
Cask No. 41.127 MEMBERSHIPBUNDLE105 That smoke was stronger onCask No. 41. 127 Mind that big ginger fae' Moffat! Speyside, Spey The heavy char of this cask had generously donated big initial notes of salted caramel, molten butterscotch, pocket warmed tablet, Moffat toffee, leather satchels, graphite, pencil shavings and coal dust. Underneath we find calvados, toffee apples, pink peppercorns and Moroccan cupboard spices. A bit of water brings out cherry liqueur, maraschino syrup, warm cocoa, spiced rice pudding,