Society Essentials Campbeltown Hoisin sauce

Hoisin sauce

On the palate smoked dark cherries soaked for months in Navy style rum and then baked in a Caribbean black cake

rum and raisin fudge with some antique wood polish and to taste a little more oily and resinous with hints of candied orange

cider vinegar and wintergreen oil

Thick treacle coated the palate along with sticky red liquorice

Society Essentials Campbeltown Hoisin sauceWhether you have recently joined the Society or have been collecting single casks for some time, Society Essentials is the perfect flight for you! Explore three different barrel protocols and the three different flavour profiles they created with this delicious trio, while bolstering your collection. Cask No. 112. 96 Sensory sudoku shows the wonderful flavours a 1st fill ex bourbon barrel can impart on a whisky. Tropical fruits, jams, confections and