Cask No. 30.126 Sweet & Zesty Complete your flight on the

Complete your flight on the Kintyre peninsula with Cask 93

Date distilled: October 2008Cask: First-fill Spanish oak Oloroso hogsheads & Refill American oak Pedro Ximenez buttsAge: 14 yearsAlcohol: 63

Beyond that there was some buttered fruit loaf and a dusting of paprika

The reduced nose was as dark and enigmatic as an oil rig’s moon pool – bramble jam

popping candy

Cask No. 30.126 Sweet & Zesty Complete your flight on theAfter 12 years in ex bourbon wood, further maturation in a first fill Spanish oak oloroso hogshead turned this into an amazing sherry bomb. The nose was full of figs, raisins, fruit leathers, apricots and dried mango, plus Dundee cake, sherry trifle and bodegas. The palate wow! bakewell tart and boozy trifle, fig rolls, dark chocolate and sugared almonds, with a touch of Iberico pork or game pie; making it big and boisterous, but friendly. Water