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Every recipe comes with a "Baking for Today" tip -- ingredient substitutions
and other health and food experts have contributed tips
that offer more of a challenge
Publisher: Wimmer Book Distributor
Recipes in Perpetuity Tastes and Tales of Mount Holly comes to you from the families and residents of the Mount Holly southern cemetery in Arkansas
Spirit of the Harvest: North American Indian Cooking ISBN:9781556701863 Every recipe comes with aSpirit of the Harvest: North American Indian Cooking is a James Bear Foundation Kitchen Aid Book Award Winner, as well as an IACP Julia Child Cookbook Awards Winner. This cookbook is visually stunning and filled with 150 delicious North American Indian recipes. Format: Hardcover with dust jacket, 255 pages. Copyright: 1991 Publisher: Stewart Tabori & Chang Author: Martin Jacobs and Beverly Cox Description: In Spirit of the Harvest, authentic recipes,
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