Tillingham Qvevri White 2020 11% (750ml) 4 pack The wine is bottled at

The wine is bottled at the right level of residual sugar and finishes its fermentation in the bottle which creates its natural bubbles

This is a traditionally made medium-bodied red wine created by Nino Guniava

Grape: Moscatel

If this box is sold out

framed neatly with Cinsault's fine tannins

Tillingham Qvevri White 2020 11% (750ml) 4 pack The wine is bottled atGreengage plums Kaffir lime Melon This wine consists of three varieties: Pinot Blanc, Chardonnay, Auxerrois. The Pinot Blanc was whole bunch pressed and fermented in large Qvevri. The Chardonnay and Auxerrois both had skin contact for four days and were then fermented in Qvevri with a small percentage of skins, then, after six months, racked and transferred to old burgundy barriques and a Stockinger puncheon. It pours a pale green gold and is aromatic